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How Koba’s WELL Certified workplace at The Rowe provides state-of-the-art breakout spaces with the T3 tap system

6 min read

Breakout spaces and office kitchens have become central to modern workplace design. No longer just functional areas, they play a key role in supporting employee well-being, productivity, and company culture. At Koba’s new flex workspace at The Rowe in London, these shared spaces have been carefully designed to meet the demands of a premium, high-occupancy office environment—while staying true to Koba’s sustainability-led ethos.

As a WELL Certified flex workspace and a business where sustainability underpins every decision, Koba needed a drinking water solution that aligned with its environmental values, supported health and well-being, and complemented the design of its interiors. The T3 tap system from Borg & Overström proved to be the ideal fit.

Sustainability Embedded Into Every Detail

Sustainability is fundamental to Koba’s approach, influencing the products, materials, and amenities used across its workspaces. At The Rowe, this meant choosing solutions that would visibly reduce environmental impact while enhancing the day-to-day experience for residents.
The T3 tap system supports this by providing chilled, filtered still and sparkling water on demand, removing the need for single-use plastic bottles and encouraging refilling and reusing. Further to this Koba promotes sustainable behaviour by providing residents with reusable water bottles, which work seamlessly with the tap’s height and intuitive design. This simple pairing helps reduce plastic waste while reinforcing Koba’s commitment to a more sustainable future.

"The T3 tap system is an incredibly sustainable product and with this fits in so well with our brand at Koba."

Kendyl Mawer

General Manager, Koba

Supporting Health, Well-being, and WELL Certification

Health and well-being sit at the heart of Koba’s brand, reflected in its status as the first flex workspace globally to achieve WELL Certification. Access to high-quality drinking water is a key part of this focus. Filtered water from the T3 tap system removes microplastics, PFAS, and other contaminants, supporting cleaner, healthier hydration throughout the working day. For residents, the difference is tangible, with the water noticeably lighter and cleaner tasting than standard tap water—helping to encourage regular hydration and support overall well-being.

Designed for Busy Breakout Spaces and Events

Koba’s breakout spaces are designed as social hubs that support collaboration, informal meetings, and regular events. With large numbers of people using these spaces throughout the day, amenities need to be reliable, easy to use, and capable of handling high demand.

The DDA-compliant T3 tap system was selected not only for its performance, but also for its refined, architectural aesthetic. It integrates effortlessly into Koba’s premium interiors while delivering consistent performance during busy periods. The availability of sparkling water has elevated the drinking experience compared to bottled alternatives, creating a more convenient experience for residents, and delivering significant cost savings for the business, due to removing to need to buy in bottled sparkling water.

A Premium Water Solution That Reflects the Koba Brand

As a premium flex workspace, Koba expects every element of its environment to operate at the highest level. The T3 tap system supports this by combining sustainability, design, functionality and great taste in one solution—quietly enhancing daily operations while aligning with Koba’s wider environmental and well-being goals. The success of the space at The Rowe is reflected in strong occupancy and resident engagement, demonstrating how carefully considered amenities can play a vital role in creating workplaces that truly work for the people who use them.

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